Light Lunch “Le Tradizioni di Famiglia”

Visita della cantina e tour dei vigneti

5 calici a scelta fra l’intera gamma Valdangius, compresa la “Linea Selezione”
(Metodo Ancestrale Umbria Bianco Frizzante, Umbria Bianco IGT, Umbria Rosso IGT, “Campo de Pico” Trebbiano Spoletino – Spoleto DOC, “Filium” selezione Trebbiano Spoletino – Spoleto DOC, “Pippinello” Montefalco Rosso DOC, Montefalco Rosso Riserva DOC, “Fortunato” Montefalco Sagrantino DOCG, “Angelina” Montefalco Sagrantino Passito DOCG)

Umbrian appetizer with a selection of our own cured meats, local cheeses, bruschette with BIO Extra Virgin Olive Oil – homemade

One course of your choice between first and second, inspired by the season

Dessert: Le Sagrantelle biscuits and tart with our homemade jam by Maria

Details

• Price: 330 €
• Duration: 2h
• Capacity: 6 - 50